Marine Phytoplankton

Marine Phytoplankton is considered to be one of the most powerful foods on Earth because it is loaded with high-energy super anti-oxidants, vitamins, minerals and proteins in microscopic form. It is a tiny little plant (about the size of a red blood cell) that naturally grows in the ocean and is the beginning of the food chain where as all other living creatures in the ocean feed on other living things that feed on this little plant. It is responsible for over 70% of the planet’s oxygen and because of its unique nutritional properties and microscopic size, it is believed to penetrate the cellular level of the body thereby enabling fast nutritional support to multiple health conditions.

Marine Phytoplankton 5000 exclusively provides the highest nutritional multi-strain marine phytoplankton available on the market today. Our phytoplankton has a uniquely special soft cell wall, which makes it the most suitable for human digestion and absorption. It is specially grown and harvested in Europe under a completely sanitized and controlled environment, which enables us to provide you with the highest quality marine phytoplankton available for human consumption.

Our Phytoplankton is grown using reactor technology, which means that it is grown in an enclosed system, in a pharmaceutical grade sterile environment. It is grown in a bed of purified salt water while protected from any outdoor pollutants or contaminants. The end result is an extremely clean, highly concentrated biomass, which is then freeze dried into a very stable powder form.

Our scientists in collaboration with researchers in Europe have identified the most nutritious strain of phytoplankton among the 40,000 known strains. Our team exclusively grows this unique strain to provide the best nutrition profile and to ensure consistency in every batch.

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An incredible breakthrough in human nutrition has astonished medical experts: "When you give your body everything it needs to build healthy new cells, you then become well..."

Over-reliance on land-based food sources often leads to deficiencies in micronutrients and trace elements. Our bodies need these elements to perform as nature intended. Left to its own devices, the human body has a marvelous internal system called "homeostasis" which keeps all systems in balance. Take away certain critical components and the body experiences malfunction which cause suboptimal performance. Too many malfunctions cause disease.

Phytoplankton serves as a valuable source of nourishment for many sea animals. Of particular interest, phytoplankton provides fish with the healthy omega-3 fatty acids, such as EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid). Omega 3 fatty acids are essential to human health, and proven to reduce one's risk for cardiovascular disease, auto-immune disorders, and behavioral disorders.

Phytoplankton is also a rich source of antioxidant nutrients and pigments, including the carotenoids astaxanthin, canthaxanthin, and zeaxanthin. Because carotenoids work together to prevent disease and provide healing in the body, it is believed that the only truly effective way to benefit from the carotenoid family is through whole foods because they represent the intricate balance that can only be found in nature. Marine phytoplankton has been shown to provide the same level of antioxidants as found with cruciferous vegetables. Cruciferous vegetables are amazing health protectors, detoxifiers, and provide a nutrition powerhouse. However, the astounding health benefits reported with marine phytoplankton may indicate that this whole food contains unique antioxidant pigments unavailable in other common foods. Alternatively, it may be working at a cellular level to produce a stronger antioxidant effect within the body.

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